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QuiQuiRiQui Mezcal, pronounced Kee-Kee- Ree-Kee, originates from the beautiful Santiago Matatlan, Mexico. The secret family recipe has been passed down over three generations, using locally harvested ingredients, traditional fermentation and a double distilling process. These factors combined gives it its distinctive, smooth roasted flavour which is enjoyed all over the world.
There are many in the range including Mezcal Joven, Espadin and Pechuga to name a few. QuiQuiRiQui is a great introduction to Mezcal and is best served in a refreshing cocktail.
