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Bundaberg
In true Australian abbreviated fashion, Bundy - AKA Bundaberg Rum, originates from Queensland Australia. Bundagberg was first born back in 1888, when workers at sugar mills decided there was profit to be made through using the waste produced by refining sugar cane to distil Rum. The rich flavour and pleasant sweetness entwine to make a distinctive tasting, dark rum.
How do they get this unique flavour? Bundaberg are proud to be using the finest sugar canes and they ensure to mature the rum for at least two years before bottling.
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